Udupi is situated in the coastal line of Karnataka and is famous for it’s Delicious food. Udupi restaurants, hotels and Resorts serving Udupi cuisine can be found all over India and many parts of the world. This cuisine is common Rice with best combinations of tasty saaru (rasam, Palya, Chuntey, Pickle, Majjige. These all items making by the Vegetables and Fruits. Udupi cuisine are famous in the wedding ceremony and in other functions in udupi and Some part of the Karnataka. Udupi restaurant and Hotels are inviting trained cook of Matas for their food Preparation in udupi Style.
Udupi cuisine has origin of Asta Matas. Dishes made primarily from vegitables, fruits, beans, spices. Masala Dosa has udupi origin ( it’s famous in all over india) and one of the best delicious food in India. Udupi cuisine not using onion, garlic and non-vegetarian. Each of the cuisine in udupi dish made from different ingredients. Peoples using local available ingredients to cook.
Some of the Udupi Popular and Delicious dishes are Mangalore Bajji, Kai Holige, Uddinahittu, Masala Dosa, Neer Dosa, Gashi, Kashi halwa, Pelakai Halwa.
Popular Dishes of Udupi
Udupi cuisine has origin of Asta Matas. Dishes made primarily from vegitables, fruits, beans, spices. Masala Dosa has udupi origin ( it’s famous in all over india) and one of the best delicious food in India. Udupi cuisine not using onion, garlic and non-vegetarian. Each of the cuisine in udupi dish made from different ingredients. Peoples using local available ingredients to cook.
Some of the Udupi Popular and Delicious dishes are Mangalore Bajji, Kai Holige, Uddinahittu, Masala Dosa, Neer Dosa, Gashi, Kashi halwa, Pelakai Halwa.
Popular Dishes of Udupi
- Rice
- Hulli or sambar
- Saaru or rasam
- Tambuli
- Spiced rice
- Adde or Uh-day
- Ajethna or ajadina
- Bajji
- Chutney
- Butter Milk
- Happala
- Holige
- Bakshya
- Kosambari
- Paramanna
- Kayathno or Kaayaadhina
- Rasayana
- Paayasa
