French Toast Recipes

Ingredients:

• 100 ml Milk
• 3 teaspoon Sugar
• 4 Slices of Bread
• 1 Egg
• ½ teaspoon Salt
• 2 teaspoon ghee or butter
• A few drops of vanilla essence

Method:

1. Beat the eggs in a bowl till frothy.
2. Put in Sugar, Salt, vanilla essence and milk.
3. Beat the mixture till sugar dissolves.
4. Soak slices of bread in the above mixture for 1 min.
5. Heat Tava over low flame and butter in slightly.
6. Fry the slices of bread on the tava, both sides, till brown.
7. Serve hot with honey or syrup.